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About Us in Brief

Delivering Exceptional Veg & Non-Veg Fare

Sofra Turkish Cafe was born in 2021 with a vision to bring the authentic flavors of Turkish cuisine to New Zealand. Our journey began with determination and the warm embrace of the local community. We serves up classic Mediterranean, Turkish, Middle Eastern favorites – kebabs, pitas with all the trimmings.

Our commitment to preserving the essence of Turkish cooking, rooted in centuries-old traditions, sets us apart. At Sofra, we craft our dishes with a selection of Turkish spices, meticulously recreating the homemade taste that defines our cuisine. To truly experience the heart of Turkish gastronomy, don’t miss the opportunity to savor our dishes

Our Food Policy

At Sofra Turkish Cafe, our commitment is to provide you with an authentic Turkish culinary experience. We meticulously prepare all our dishes using the freshest ingredients. Our sauces and gravies are crafted in-house from natural spices and ingredients. Additionally, we produce our own natural yogurt and cottage cheese. Rest assured, we never use artificial food coloring and all our Lamb is sourced locally

Our Core Values

At Sofra Turkish Cafe, we are dedicated to providing an authentic Turkish culinary experience. All our dishes are crafted using the freshest ingredients sourced locally. Our in-house preparations include making curry bases, gravies, natural yogurt, and cottage cheese from scratch, using only natural ingredients and spices. We take pride in never using artificial food coloring or MSG in any of our offerings.

Today's Special

Chef’s Delight: Today’s Culinary Masterpiece

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